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Before you jump to Gobhi Aloo fry recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
We are all aware that eating healthy snacks can help us really feel better in our bodies. Increasing our consumption of sensible foods while decreasing the intake of unhealthy kinds contributes to a more healthy feeling. A salad tends to make us feel much better than a piece of pizza (physically in any case). Selecting healthier food choices can be tough when it is snack time. Shopping for snacks can be a struggle because you have a great number of options. Why not try some of the following nutritious snacks the next time you need some extra energy?
One of the most popular treats is low fat yogurt. Eating natural yogurt in place of a nutritious larger lunch isn’t a good idea. As a food, however, yogurt is one of the best things you are able to reach for. Along with calcium, it’s a good supplier of protein and vitamin B. Easily digestible, yogurt can even help your gastrointestinal system work correctly depending upon the culture used to create it. Yogurt mixes wonderfully with nuts along with seeds. It’s an excellent method to take pleasure in a flavorful snack without having too much sugar.
You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to gobhi aloo fry recipe. You can cook gobhi aloo fry using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Gobhi Aloo fry:
- You need 1 medium sized Gobhi chopped as small florets
- Provide 2-3 medium sized Aloo, chopped in small cubes
- Use 1 table spoon Mustard oil
- You need to taste salt
- Prepare 1/2 tea spoon Turmeric powder
- Prepare 1/4 tea spoon red chilli powder
- Get 1 tea spoon Coriander Powder
- Get 1 tea spoon Cumin seeds
- Take 1 and 1/2 tea spoon garam masala
- Provide 1 tea spoon Dry Mango powder (Amchoor Powder)
Steps to make Gobhi Aloo fry:
- Heat the mustard oil in a pan and add cumin seeds. Allow them to spluter.
- Add the coriander powder, chilly powder, salt and turmeric powder to the oil. Now add the chopped gobhi & aaloo and mix gently so that everything gets mixed in the masala properly.
- Slow down the flame and add 1/2 cup of water. Mix again and cover with the lid.
- Allow the vegetables to cook in steam for about 15-20 minutes, by mixing in between. Once the water dries out and the gobhi gets soft sprinkle the garam masala and dry mango powder. Mix well.
- Thanks ☺ - - Notes: - Gobhi Aloo goes well with hot Roti/paranthas and curd.Try to add a bit ghee before serving, it will change the taste of the dish.
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