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Before you jump to Bread,Fried egg with sausage with tea recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Deciding to eat healthily offers great benefits and is becoming a more popular way of life. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most people typically assume that healthy diets demand much work and will significantly alter how they live and eat. Contrary to that information, people can change their eating habits for the better by carrying out several small changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most probably pick out lots of items out of habit. As an example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before purchasing? One healthy substitute that can give you a positive start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.
As you can see, it’s not hard to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to bread,fried egg with sausage with tea recipe. To make bread,fried egg with sausage with tea you need 10 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Bread,Fried egg with sausage with tea:
- Get 7 sausages
- Get 2 slice bread
- Get 2 spoons milk
- You need 1 lipton
- Prepare 3 eggs
- Get 2 fresh pepper
- Prepare 1 onion
- Prepare 1/2 teaspoon curry
- Prepare Salt
- Prepare Vegetable oil
Steps to make Bread,Fried egg with sausage with tea:
- Break eggs and beat for 40seconds.
- Add salt and curry.place the frying pan on heat,onces is dry add vegetable oil after 30seconds add onion and fresh pepper.
- Fry both for 30seconds and pour in the egg.
- Fry for 2mins turn it over and fry for another 2mins.
- Simmer the sausage for 2mins and add ketchup.
- Boil a cup of water,add a bag of lipton and 2 spoons of milk.
- Slice out 2 slice of bread.and serve all
Eggs, bacon, sausages, fried bread, mushrooms, baked beans. Bangers are sausages in England. (The reason sausages were nicknamed bangers is that during wartime rationing they were so filled with water they often exploded when they were fried.) The sausage is plain pork sausage, while the bacon can be streaky or back bacon. Even though the eggs can be fried, scrambled or poached, the majority of the ingredients are fried; hence the dish is colloquially English breakfast is traditionally served with tea, but also with coffee or orange juice. A standard full English breakfast may consist of fried bacon and eggs with mushrooms, beans, tomatoes, fried bread, sausages, a toast with marmalade and tea with milk, of course. In Scotland for breakfast they prefer porridge with salt.
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