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Before you jump to Dhokla - a quick and healthy tea time snack recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.
Enjoying healthy foods can make all the difference in how we feel. If we eat more healthy meals and a lesser amount of of the bad ones we typically feel much better. A bit of pizza does not make you feel as healthy as consuming a fresh green salad. This can be a problem, nevertheless, in terms of eating between meals. Finding goodies that really help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.
Yogurt is a snack many people ignore. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You cannot beat yogurt whenever it comes to a wholesome snack though. It consists of a lot of calcium, protein, and B vitamins. Easily digestible, yogurt can also help your digestive system work correctly depending upon the culture used to make it. Fast hint: pick unsweetened yogurt and add walnuts or flaxseeds. It’s an uncomplicated way to lessen sugar while still enjoying a tasty snack.
You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to dhokla - a quick and healthy tea time snack recipe. To make dhokla - a quick and healthy tea time snack you need 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Dhokla - a quick and healthy tea time snack:
- Get 200 gms gram flour (besan)
- Get 1/4 tsp baking soda
- Use 1 ENO (fruit salt flavour)
- Prepare 1/2 tsp salt
- Use 1/4 tsp turmeric powder
- Get 2 tbsp cooking oil
- You need 1/2 tsp chilli powder
- Provide 1/4th tsp mustard seeds
- Get 2 dry chillies
- You need 2 tsp lemon juice
- Provide 6-8 Curry leaves
Instructions to make Dhokla - a quick and healthy tea time snack:
- Mix besan, turmeric powder, chilli powder and salt. Add lemon juice and water and whisk it to form a bit flowy batter as shown in the picture. Then add 1 tbpn hot oil and stir well. Keep the batter aside.
- Now let the water in your steamer boil. (You can also use a idli maker/pressure cooker) Once the water starts to boil, add baking soda and ENO to the batter and mix well.
- Now grease the container in which you can steam the batter with little oil and pour the batter into it and steam for 10mins. And voila! The dhokla is ready.
- Now take a pan and heat one tbsp oil. Add mustard seeds, dey chilli and curry leaves. Fry on low flame for few seconds and use it to garnish your dhokla.
Dhokla recipe or khaman dhokla is a quick, gluten-free, healthy, steamed Gujarati snack made with besan. How to make dhokla in cooker step by step This savoury, steamed vegetarian snack is from the state of Gujarat. It wouldn't be an exaggeration to categorise it as one of the healthiest and tasty. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Tastes great when served with a cup of hot tea and green chutney. Rice grains are soaked overnight to create a delicious snack the following day.
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