Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect My style Singaporean rice recipe here. We also have wide variety of recipes to try.

My style Singaporean rice
My style Singaporean rice

Before you jump to My style Singaporean rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is today a lot more popular than it used to be and rightfully so. The overall economy is impacted by the number of people who are suffering from diseases such as hypertension, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. People typically believe that healthy diets require much work and will significantly change the way they live and eat. Contrary to that information, people can alter their eating habits for the better by implementing some modest changes.

Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you no longer want to eat. For instance, most probably you have never checked the box of your favorite cereal to see its sugar content. Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

All in all, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to my style singaporean rice recipe. To make my style singaporean rice you only need 41 ingredients and 12 steps. Here is how you do it.

The ingredients needed to cook My style Singaporean rice:
  1. You need Boil rice ingredients:
  2. Get 2 cup rice
  3. Take 1 tsp salt
  4. Provide Noddels ingredients:
  5. Get Noddels half pack
  6. Get 1 cup gajjar cut thinly
  7. You need 1 cup bandgobi cut thinly
  8. Use 1 cup Capsicum cut thinly
  9. Take 1 tsp namak
  10. You need 1 tbsp chilli sauce
  11. Take 2 tbsp soya sauce
  12. Provide 2 tbsp vinegar
  13. Take 1/2 tsp kali mirch
  14. Take 1/2 tsp white mirch (optional)
  15. Provide Rice cheiken marination Ingredients:
  16. Provide 1/2 kg boneless cheiken
  17. You need 1/4 tsp Lahsan crushed
  18. Get 1 tsp chilli chilli sauce
  19. Provide 1 tsp vinegar
  20. Prepare 1/2 tsp kali mirch
  21. Use 1 tsp cruched red mirch
  22. Prepare 1 egg
  23. Use 2 tbsp maida or all purpose floor
  24. Use 1 tbsp corn floor
  25. Use 1 tsp baking powder or 1/2 tsp of baking soda (add one thing)
  26. Prepare Oil for frying
  27. Prepare 1/4 tsp namak or for taste
  28. Take Cheiken with red sauce or(machorian):
  29. Provide 1 cup ketchup
  30. Get 1 cup chilli ketchup
  31. Use 1/3 tsp kali mirch
  32. Use 1 tsp hot sauce if available if not add chilli sauce
  33. Provide 1 tbsp sugar if you like not more sour sauce
  34. Take 1/4 tsp galic paste
  35. Take 1 tbsp oil
  36. Take Singaporian rice sauce Prepration:
  37. Provide 200 ml cream(fresh cream) one pack
  38. Provide I cup mayonnaise
  39. Use 1 cup chilli ketchup
  40. You need Pinch kali mirch
  41. Provide @kitchen with amna
Instructions to make My style Singaporean rice:
  1. First of all Marinate a cheiken by mix all the Ingredients for 20 min.If you want to cook Instantly you will do it but marination give it a good taste.
  2. Boil noddels
  3. Prepare noddels masla by adding 3 tbsp of oil and after it add garlic paste after it add all vegetables and let them cook and then add given sauces and other ingredients let them cook for twice min and after it add boiled noddles in it noddles is ready
  4. Boil rice with salt boil the rice 100 percent
  5. Prepare a sauce of rice by adding all ingredients and set a side for assembling
  6. Prepare a manchorian or cheiken with red sauce frying the cheiken and adding 1 tbsp of oil in karahi and garlic paste then add both Ketchep in it and after it add kali mirch in it and hot sauce if available if not add chilli sauce in it and pour the fried cheiken it let it cook for 5 min until the sauce become thick not do a sauce over thick.
  7. When every thing is ready take dish first of all add rice.
  8. After it pour done noddles on it.
  9. Add prepare rice manchorian on it.
  10. After it decorate your rice with the rice sauce..
  11. Taste singaporian rice is ready to eat enjoy it it's really amazing in taste
  12. Feel free to ask any question about recipe

Easy Pumpkin Spice Latte Starbucks Style. Singaporean Rice - Singaporean Rice is a twist in rice dishes and perfect for those who like different varieties in food. Singaporean Fried Rice - Here is another very delicious rice dish prepared with Singaporian style. It's good whether you prepare for week days or wee. Every foodie who has visited the island-nation of Singapore has probably heard about about a local specialty known as Hainanese chicken rice.

If you find this My style Singaporean rice recipe useful please share it to your good friends or family, thank you and good luck.