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Pav bhaji
Pav bhaji

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We hope you got insight from reading it, now let’s go back to pav bhaji recipe. You can have pav bhaji using 13 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Pav bhaji:
  1. Provide 2 pav
  2. Provide 2 tsp oil and butter
  3. Prepare 2 chopped tomatoes
  4. Prepare 2 chopped potatoes
  5. Take 1 chopped onion
  6. Prepare 1 bowl boiled peas
  7. Provide 1 chopped brinjal
  8. Get 500 gm pumpkin
  9. Use to taste Salt
  10. Provide 1 tsp Red chilli powder
  11. You need 1/2 tsp garam masala
  12. Provide 1 tsp pav bhaji masala
  13. Provide 1/2 tsp cumin seeds
Instructions to make Pav bhaji:
  1. At first, boil all veggies and mashed it. Now heat a pan add oil and butter, cumin seeds, onion, tomato and mashed.
  2. Now add turmeric powder, salt, red chilli powder, pav bhaji masala, garam masala and wait for 5 minutes.
  3. Now add lemon juice and turn on the gas flame and heat the nonstick pan and roast the paav and serve it with butter.

Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji is a a very popular Indian fast food dish common in Mumbai. Pav means bread and bhaji means mashed vegetable dish. It is a spicy preparation with mixed vegetables in tomato gravy.

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