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Ulli Karam Dosa
Ulli Karam Dosa

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To sum up, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to ulli karam dosa recipe. To cook ulli karam dosa you only need 13 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Ulli Karam Dosa:
  1. Provide for Ulli karam/ onion chutney:-
  2. Get 7-8 dried red chillies
  3. Take 2-3 medium onions
  4. You need 1/2 tbsp tamarind
  5. You need 4-5 garlic cloves
  6. Provide 1 to cumin seeds
  7. You need 3 tsp oil
  8. Take as needed Salt
  9. Get for dosa:-
  10. Take 2 bowls dosa batter
  11. Provide 2 tsp oil
  12. You need 1/2 cup fresh coriander chopped
  13. Get 4-5 cubes cheese grated
Instructions to make Ulli Karam Dosa:
  1. For chutney:- Heat oil in a pan roast cumin seeds and dried red chillies for a minute.
  2. Add the onion, garlic a the saute until soft. Turn off the flame and let it cool down.
  3. Now add salt, and tamarind and grind into a paste and keep aside.
  4. Heat the dosa pan with a few drops of oil. Turn the flame to high and spread 2-3 spoonful of batter it in a round shape.
  5. Wait for 10 seconds and pour 1 tsp oil on dosa.
  6. Take 2 tbsp of onion chutney/ ulli karam and spread it on dosa.
  7. Add grated cheese and wait until it melts.
  8. Put some chopped coriander leaves fold dosa and serve hot with coconut chutney, sambhar, and tomato chutney.

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