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Fried rice with mango pickle
Fried rice with mango pickle

Before you jump to Fried rice with mango pickle recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.

Healthy eating promotes a feeling of well being. If we eat more healthy snacks and a smaller amount of the detrimental ones we typically feel much better. A little bit of pizza will not make you feel as healthy as consuming a fresh green salad. Sometimes it’s hard to find wholesome foods for snacks between meals. Finding snack foods that help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

While searching for a convenient wholesome snack, do not forget about yogurt. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. You can not beat yogurt whenever it comes to a wholesome snack though. It contains a great deal of calcium, proteins, and B vitamins. Yogurt is simple for the human body to digest and, depending on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Yogurt combines beautifully with nuts along with seeds. This minimizes your sugar consumption without reducing the taste of your snack.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to fried rice with mango pickle recipe. You can have fried rice with mango pickle using 23 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried rice with mango pickle:
  1. Take Basmathi rice. 2 measuring cup
  2. Prepare Carrot. 1 no
  3. You need beans. 5no
  4. Use 1/4 cup green peace
  5. Use savola. 2 medium one
  6. Get capsicum small 1(remove seeds)
  7. You need egg 3 no
  8. Get vegetable oil or ghee 4 table spoon
  9. Prepare 1/2 teaspoon pepper
  10. Use 1/4 teaspoon garam masala
  11. Take lemon juice from 1/2 piece of lemon
  12. Take water. 3 measuring cup
  13. Provide little coriander leaf and spring onion
  14. You need soya sauce for taste
  15. Get i(ingredients for mango pickle,)
  16. Prepare 2 raw mangoes cut into small pieces
  17. Use 2 tableoon kashmiri chilly powder
  18. Prepare garlic cloves 5 pieces
  19. Take piece ginger very small
  20. Use 1/4 teaspoon roasted fenugreek powder
  21. Prepare 1/4 teaspoon Asafoitida powder
  22. Use 2 tablespoon vegetable oil
  23. You need 1/4 teaspoon mustard
Steps to make Fried rice with mango pickle:
  1. Cook rice by adding the given 3 cups of water (double the measurement of rice) add salt for taste then close the lid add lemon juice after boiling then open lid stir at intervals keep the flame in sim till it becomes dry keep it there
  2. Cut beans and carrot into small square pieces cook it with soaked green piece by adding little salt
  3. Slice the savolas for frying Add the given oil or ghee into a hot pan fry the savola till it becomes crispy separate it from the pan then add the cooked vegetables in that same pan and stir it by adding the pepper and garam masala in sim flame then off the stove and add this into the cooked rice
  4. Finely beat the three eggs and then chopped it in a hot pan in sim flame add this into cooked rice add coriander leaf spring onion and the fried onion then add soya sauce mix it nicely and keep it closed few minutes
  5. We can add chopped meat or prawns or any non veg to the rice as you like that will make the rice more tasty
  6. Put some vegetable oil on a hot pan add mustard seeds it brokes then add garlic make flame sim add pinch of roasted fenugreek powder chilly powder then off stove stir few minutes add 3or 4 tablespoon of waterthen on stove allow to become a paste add mango then off stove add asafoitida powder curryleaves then needed salt mix well pickle ready to taste
  7. We are not adding any preservatives so if we are not taking daily keep it in refrigerator

Mango pickle is a spicy condiment made with raw mango, spice powders, salt, garlic & oil. This instant mango pickle is the best to make easily. Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil. This mango sticky rice recipe requires just a few ingredients. Use the ripest mangoes you can find, good-quality coconut milk (avoid "lite" options), and Thai sweet rice.

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