Hello everybody, welcome to our recipe page, looking for the perfect Keema Khichdi recipe? look no further! We provide you only the perfect Keema Khichdi recipe here. We also have wide variety of recipes to try.
Before you jump to Keema Khichdi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Opting to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically assume that healthy diets demand much work and will significantly change the way they live and eat. In reality, however, just making some small changes can positively impact everyday eating habits.
You can make similar changes with the oils that you use to cook your food. Olive oil, for example, has monounsaturated fats which are known as the good fats that counter the effects of bad cholesterol. It is also a good source of Vitamin E which has numerous benefits and is also good for your skin. If you presently are eating a lot of fresh fruits and vegetables, you may want to think about where you’re buying them and if it’s the best source. Organic foods are a great option and will reduce any possible exposure to toxic pesticides. If you can locate a good local supplier of fresh fruit and leafy greens, you can also eat foods that have not lost their nutrients as a result of storage or not being harvested at the right time.
Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to keema khichdi recipe. To cook keema khichdi you only need 21 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Keema Khichdi:
- Use 250 gm Keema
- Get 1 cup rice
- Get 1 cup roasted Moong dal
- Prepare 1 onion finely chopped
- Use 1 finely chopped green chilli
- Prepare 1 tsp chopped ginger
- Provide 1 tsp chopped garlic
- You need 1 tomato finely chopped
- You need 1 tsp turmeric powder
- Provide 1/2 tsp red chilli powder
- You need 1/2 tsp garam masala powder
- Provide 1 stick cinnamon stick
- Provide 3 green cardamom seeds
- Prepare 1/2 tsp cumin powder
- Use 1 tsp coriander powder
- Get 1 tsp whole cumin seeds
- Take 2 bay leaves
- You need to taste Salt
- Take 1/4 tsp sugar
- Use 3 tsp oil
- Use 2 tsp ghee
Steps to make Keema Khichdi:
- Heat a kadhai add oil then add cumin seeds,bay leaves,whole garam masala,then add finely chopped onions saute for few minutes,,
- Then add finely chopped ginger and garlic saute for few minutes then add mutton keema and other dry spices cook it in a low medium flame for about 15 minutes then add
- Finely chopped tomatoes cook it for few minutes then add washed rice and dal mix it then add water,salt and sugar cover it cook it for 20 minutes in a low medium flame or till it’s done.. serve hot with a tsp of ghee.,
Khichdi, Keema, Khagina, Chutney and Parathay - Khichdi, Keema, Khagina, Chutney and Parathay - Hussain Tariq has made for us a complete Hyderabadi breakfast. Discover the magic of the internet at Imgur, a community powered entertainment destination. Lift your spirits with funny jokes, trending memes, entertaining gifs, inspiring stories, viral videos, and so much. Rinse out and then soak the rice and lentils together for about half an hour. Add the cumin seeds, black pepper, cardamom pods.
If you find this Keema Khichdi recipe useful please share it to your close friends or family, thank you and good luck.
