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Before you jump to Nonbu adai(sweet) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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As you can see, it’s not difficult to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to nonbu adai(sweet) recipe. You can have nonbu adai(sweet) using 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Nonbu adai(sweet):
- You need 1-1/2 cup Pathappatuththiya rice flour
- Take 1-1/2 cup Jaggery
- Use 1 table spoon Boiled karamani
- Get 1 table spoon Small cut coconut
- Use 1/2 tea spoon Elaichi powder
- Take 3 cup Water
Instructions to make Nonbu adai(sweet):
- Jaggery with water boiled & strain it
- Add karamani,coconut,elaichi heat add rice flour mixed well
- Mash the flour small pieces make vada
- Cook in idli cooker in steam for 15 minutes
- Ready nonbu adai
Is it necessary to eat a bit of the nombu adai the next day? My MIL used to tell me. What is the significance of this can. Karadayan Nonbu Adai (Sweet Adai) is the special neivedhyam dish we prepare for Karadayan Nonbu. Rice flour with jaggery juice is steam cooked and the yummy adai is concocted for the.
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