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Before you jump to Brinjal Biriyani recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.
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Healthy foods made from whole grains are great for a quick snack. Starting your morning with a piece of whole grain toast can give you that additional boost you need to get going. When you need a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products including white bread to the healthier whole grain alternatives.
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We hope you got insight from reading it, now let’s go back to brinjal biriyani recipe. You can have brinjal biriyani using 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Brinjal Biriyani:
- Use 2.5 cups Basmathi rice
- You need 300-400 g Brinjal chopped lengthwise
- Use 1-2 sliced Jalapenos(user preference)
- Use 2-4 tbsp cooking oil/margarine
- Provide 1-2 Tomatoes chopped
- You need 1 Bellpepper chopped/cubed (optional)
- You need 1/2 tbsp turmeric powder
- Take 1/2 tbsp salt
- Provide 50 g Biryani mix powder (any brand)
- Provide 1/2 cup Cilantro
- You need 1/2 cup Onion diced
- Prepare 1/2 cup Ginger garlic paste/chopped fine
Steps to make Brinjal Biriyani:
- Mix turmeric powder to brinjal.In a deep pan heat the oil/margarine and saute onion, ginger garlic paste until become golden.
- Add brinjal, jalapenos and stir fry for 5 minutes until brinjals are half cooked.
- Add tomatoes and biriyani mix and cook for 2 minutes in medium heat.
- Wash rice and add to the same pan with cooked brinjals and add 3- 3.5 cups water.Cook the rice in medium heat(lid closed) until its cooked well.
- Add cilantro and bellpepper and close the lid and heat for 5minutes lid closed.
- Mix well and serve hot!.Enjoy with any side dish you like.
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