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Rice Tapioca Snacks (Cireng Nasi)
Rice Tapioca Snacks (Cireng Nasi)

Before you jump to Rice Tapioca Snacks (Cireng Nasi) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. There are many illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that many people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some simple changes that can start to make a difference to our daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you probably choose many items out of habit. For example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy diet.

Thus, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to rice tapioca snacks (cireng nasi) recipe. You can have rice tapioca snacks (cireng nasi) using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Rice Tapioca Snacks (Cireng Nasi):
  1. Use 2 scoop rice
  2. You need 1 tbsp flour
  3. Get 7 tbsp tapioca
  4. Prepare 1 garlic
  5. Use 1 spring onion
  6. Prepare 1 tsp salt
  7. You need 1 tsp black pepper or chili powder
  8. Use 1 cup warm water
  9. Use Vegetable oil or olive oil
Steps to make Rice Tapioca Snacks (Cireng Nasi):
  1. Chop-chop garlic and spring onion
  2. Mix rice, flour, tapioca, salt, chopped garlic, chopped spring onion, black pepper
  3. Pour hands with flour. Make mixed rice n tapioca (step 2) into small circle or other shape u like. If u like unicorn shape then u can make it ๐Ÿ˜‚
  4. Heat pan then fry it until it turn to golden color for both side
  5. Serve it with sauce or raw chili if you like ๐Ÿ˜

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