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Before you jump to Chicken gravy over biscuits with green beans recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily provides many benefits and is becoming a more popular way of life. Poor diet is one factor in health problems such as heart disease and hypertension which can put a drain on the economy. Although we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make some small changes that can start to make a difference to our day-to-day eating habits.
The first change you can make is to pay more attention to what you buy when you shop for food since it is likely that you tend to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? One healthy substitute that can give you a good start to your day is oatmeal. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
Evidently, it’s not hard to begin integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to chicken gravy over biscuits with green beans recipe. To cook chicken gravy over biscuits with green beans you need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Chicken gravy over biscuits with green beans:
- You need 1 can biscuits
- You need 2 cans greenbeans
- You need Garlic seasoning, onion seasoning, salt, pepper
- Get Flour
- Provide Milk
- Provide Chicken bouillon
- Provide 1-2 chicken breast cooked shredded
- Take Butter
Instructions to make Chicken gravy over biscuits with green beans:
- Bake the biscuits as directed by the instructions on the can.
- Make the greenbeans by draining 1 can and using the juice from the other. I add 2 or 3 tablespoons butter and seasoning. Mix and heat through.
- Melt 3 tablespoons butter in a skillet on medium high heat. Once melted add 1 cup flour and whisk till butter and flour is combined. Slowly start to whisk in milk till you get desired consistency. Once you achieve the desired consistency add cooked chicken.
- Add garlic, onion and chicken seasoning till you get the flavor you like.
- Open biscuits and add gravy. Serve with greenbeans or any other sides you like. Enjoy.
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