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Before you jump to Spicy Chicken Biryani recipe, you may want to read this short interesting healthy tips about Strength Raising Snack foods.
We are all aware that consuming healthy meals can help us truly feel better in our bodies. Increasing our consumption of healthy foods while decreasing the intake of unhealthy types contributes to a more balanced feeling. Eating fresh vegetables helps you feel better than eating a portion of pizza. Selecting healthier food choices can be tough if it is snack time. You can spend numerous hours at the supermarket searching for the perfect snack foods to help you feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?
If you’re looking for a speedy snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch break. When you need a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than refined grains present in white bread.
You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to spicy chicken biryani recipe. To make spicy chicken biryani you only need 12 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Spicy Chicken Biryani:
- Provide 1 Shan or Any Biryani Masala Packet. (Available at Indian and Pakistani stores easily )
- You need 3/4 kg Rice (Sella) *It's a special rice for Biryani. U can always use Regular rice as well :).
- Get 4 onion, chopped (Large ones)
- Use 3/4 cup Oil (Vegetable )
- Take 1 tbsp Ginger Garlic Powder or Paste
- You need 1 kg Chicken (12 piece or more)
- Provide 1 1/2 cup Water
- You need 1/2 cup Yogurt
- Take 1/2 tsp Orange Colour Food Colouring (To mix with 1/4 Cup water).
- Prepare 1 1/2 liter Water (For boiling Rice) * Adding 1 teaspoon and 2 tablespoon of Oil to it While it's still Boiling.
- Get 1 bunch Coriander (Finely chopped, Optional )
- Use 4 Green Chillies (Optional)
Instructions to make Spicy Chicken Biryani:
- Take a large non stick utensil. Put Oil and Chopped Onions. Start Frying Till they become light pinkish in colour.
- Add Ginger Garlic Powder or Paste to it along with chicken pieces. (Mix them with the help of a wooden spoon)
- Add Shan Biryani Masala Packet and 1 1/2 Cup Water.
- Continue cooking it on slow flame till the chicken is tender.
- Add Yogurt to it and leave it for another 10 minutes. (Do mix it after adding yogurt).
- Biryani Masala is ready. ( Don't dry it out nor make it too runny, It will be a thick masala mixture)
- Soak Sella rice for at least 60 minutes prior boiling. Regular rice for 20 minutes soaking.
- Boil 1 1/2 liter Water. Add 1 teaspoon salt to it and 2 tablespoon Oil.
- Boil the Rice till they are done. Drain all the Water.
- Now Take another large cooking utensil and spread rice layer evenly.
- Add Biryani Masala Mixture on top of it. Then add another layer of Rice.
- Mix food colouring with warm water and spread on this top layer of Rice. (Keep it on slow flame for 20 minutes ).
- Mix it with a flat spoon before serving.
- You can garnish it with coriander and green chillies.
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