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We hope you got benefit from reading it, now let’s go back to indian bbq chicken recipe. To cook indian bbq chicken you need 14 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Indian BBQ Chicken:
- Take 3 tbsp vegetable oil
- Provide 1 medium onion, finely diced
- You need 3 garlic cloves, minced
- Get 3 tbsp fresh ginger, minced
- You need 1 cup Ketchup
- Take 1/3 cup distilled white vinegar
- Prepare 1/3 cup Tamarind paste
- Prepare 1/3 cup unsulphered molasses
- Get pinch sugar
- You need 3 tbsp whole grain mustard or mustard powder
- You need 1/4 tsp cayenne pepper
- Prepare 2 tbsp Garam masala
- Get 1 salt and ground black pepper
- Get 4 / 6 ounce boneless chicken breast halves (with or without skin, I prefer with)
Instructions to make Indian BBQ Chicken:
- In a skillet, heat 3 tablespoons of oil. Add the onion and cook over moderate heat until translucent, 4 minutes. Add the garlic and ginger and cook until fragrant. Add the ketchup, vinegar, tamarind paste, molasses, sugar, mustard and cayenne and simmer over low heat, stirring, until reduced to 1 3/4 cups, 5 minutes. Stir in the garam masala and season with salt and pepper.
- Light a grill or broiler. Rub the chicken with oil and season with salt. Grill over moderately high heat, turning once, until almost cooked, about 7 minutes. Brush with the sauce and grill over low heat, brushing and turning, until glazed, 4 minutes. Serve with jasmine rice.
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