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Before you jump to Chips Masala recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.
Eating healthy foods makes all the difference in the way we feel. Increasing our intake of sensible foods while lowering the intake of unhealthy ones plays a role in a more balanced feeling. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. This is usually a problem, nevertheless, in terms of eating between meals. You can spend hours at the grocery store searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you need an energy-boosting snack.
Eating almonds is a fantastic choice as long as you don’t have a nut allergy. Almonds are sometimes considered a super food since they’re packed full of things which help boost our vitality while keeping us healthy. Almonds are a natural supply of B vitamins along with other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan which can often cause you to be sleepy. When it comes to almonds, however, they wont make you long for a nap. Alternatively they will just help your muscles and digestive system relax while also helping you feel less burned out. From time to time eating almonds can also be a mood enhancer!
You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to chips masala recipe. To cook chips masala you only need 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Chips Masala:
- Take 1 kg Potatoes
- Prepare 1 bell pepper, Onion, bay leaf and Green chilli
- Get 1/2 tsp garlic powder, ginger powder and All spice mixture
- You need 2 large Tomatoes
- Prepare 1/2 tsp Afghan red chilli powder
- Prepare 1/4 cup lime juice
- Provide 1 enough vegetable oil to fry chips
- You need salt
Instructions to make Chips Masala:
- Slice potatoes into chips and fry. Set aside
- Sautee onions garlic green chilli and all the spices for 5 minutes…then add diced tomatoes and stir
- As the sauce thickens add the lime juice and salt plus the chips and mix well… cook for another 5 minutes or until the sauce glazes the chips.
- Serve with shredded cabbage topped with garlic mayo….or French toast and sausages
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