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We hope you got insight from reading it, now let’s go back to dal tadka. bachelor style recipe. You can have dal tadka. bachelor style using 18 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Dal tadka. Bachelor style:
- Prepare to add in presure coocker
- Get 5 clove garlic cloves- vellulli
- You need 1 pinch tamarind and turmeric powder
- Take 1 one or 2 tomato
- Use 1 1/2 cup tor dal - kandi pappu
- Take 2 1/2 cup water (1.5 or 2 cup)
- Provide 1 salt
- Prepare 1 tsp chili powder
- Provide 1 onion, chopped
- Get 3 green chillies 3~5 sliced
- Get 1 tsp jeera(cumin seeds)
- Provide for tadka(popu.)
- Provide 1 tsp mustard seeds(aavalu)
- Prepare 1 tsp jeera(cumin seeds)
- Provide 4 red dry chilly
- Get 1 tsp black gram.~ minapa pappu
- Use 5 garlic cloves. sliced
- Use 1 bunch curry leaves
Instructions to make Dal tadka. Bachelor style:
- Put dal and warter into cooker. Add chopped onion. Green Mirchi. Chilli powder salt. Mashed garlic cloves with jera. A pich of turmaric powder/haldi/pasupu. A two table spoon oil.
- Close cooker and cook it for 3 vistles.
- Mash it to paste using round headed spoon. Or masher.
- Tadka. Take one more vesel. Lit stove. Put on it. And add oil. Once oil heated. Add jera, sarasau/avalu, red chillies,cloves. Once they turn into brown. Add turmeric powder and curry leaves. Put off the flame. Make sure to not to over burn. Better to add all these ingredients after you put off flame when oil heat to boiling.
- Add this tadka to dall. Vice versa. And mix. Dal is ready to eat with chapati. Rice.
Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Dal Tadka recipe with step by step photos. Dal Tadka is a dish which is very famous in Dhaba's. It is usually served along with Roti or Jeera Rice. I was introduced to this recipe by my hubby who has spent most of his bachelor life in North India.
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