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Before you jump to Cheese pasta - South Indian Style recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to cheese pasta - south indian style recipe. To cook cheese pasta - south indian style you only need 14 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to cook Cheese pasta - South Indian Style:
- Provide Tempering
- You need 2 tbsp vegetable oil
- Get 2 tsp mustard seeds
- Provide 2 tsp Jeera
- Get 1 curry leaves
- Take 2 tsp turmeric powder
- You need 1 onion, chopped
- Use 3 green chillies
- You need 2 medium size tomatoes, chopped
- Prepare 1 cup pasta/macroni
- You need 4 tbsp grated cheese
- Provide 1 tsp garam masala - optional
- Get 1 salt as required
- Provide 1 coriander leaves
Instructions to make Cheese pasta - South Indian Style:
- Pressure cook a cup of pasta for two whistles. Add water enough to cover the pasta while cooking.
- In a pan add oil.once it heats up add mustard seeds. Allow to crackle.
- Add all the ingredients under tempering one by one.
- Add the slit chillies and curry leaves
- Add onions. Once brown add turmeric.
- add tomatoes and stir well until soft.
- Add garam masala and salt. give a quick stir.
- Once pressure releases drain water from pasta completely.
- Now add this pasta to the pan and mix the masala well along with it.
- Stir until dry.add coriander leaves and scraped cheese.
- Serve hot.
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