Hello everybody, welcome to our recipe page, if you're looking for Sevai Upma recipe, look no further! We provide you only the best Sevai Upma recipe here. We also have wide variety of recipes to try.
Before you jump to Sevai Upma recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons why this is so. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. While we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, just making some small changes can positively impact everyday eating habits.
You can get results without eliminating foods from your diet or make considerable changes immediately. It’s not a bad idea if you desire to make major changes, but the most crucial thing is to bit by bit switch to making healthier eating selections. As you get used to the taste of these foods, you will see that you’re eating more healthily than before. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.
As you can see, it’s easy to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sevai upma recipe. To cook sevai upma you need 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Sevai Upma:
- Get 1 cup sevai
- Take 1 onion
- Provide 1 tomato
- Take 2 green chillies
- Use 8-10 curry leaves
- Use 2 red chillies
- Take 1 tbsp oil
- Prepare Salt, turmeric, chilly powder as per taste
- You need 1 tsp cumin
- Take 1 p tsp urad and chana daal
Steps to make Sevai Upma:
- Chop onion, tomato and keep all ingredients ready.
- Dry roast vermicelli. Boil it until done.
- Remove water. In a pan add oil, once hot add cumin, urad and chana daal, chillies and curry leaves.
- Add onion and tomato. Grate some ginger over it.
- Add vermicelli, add spices. Mix thoroughly. Cover and cook for some time. Serve hot with a cup of coffee or tea.
If you find this Sevai Upma recipe useful please share it to your good friends or family, thank you and good luck.
