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Before you jump to Best Home-made Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for doing this. Poor diet is one factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Even though we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, however, to make some minor changes that can start to make a difference to our daily eating habits.
Initially, you will have to be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer want to eat. For instance, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy diet.
All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to best home-made bread recipe. You can cook best home-made bread using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Best Home-made Bread:
- Use 3 tbsp yeast
- Use 2 1/2 tbsp honey (or 3 tbs white sugar)
- Provide 1 cup warm water
- You need 3 eggs
- Provide 3/4 cup melted coconut oil (or canola, vegetable, or olive oil)
- Use 5 cup warm water
- Prepare 6 cup whole wheat flour
- You need 2 tbsp salt
- You need 6 cup white flour (6+ cups)
- Prepare 1 cup shredded flax seeds
Instructions to make Best Home-made Bread:
- Mix yeast, honey and 1 cup warm water. Let stand for 10 minutes.
- Add flax seeds, eggs, and oil and mix well.
- Add 5 cups of warm water and whole wheat flour. Mix well.
- Add salt and mix well.
- Add white flour one cup at a time, mixing well each time. Add flour until the dough pulls away from the sides of the bowl and is soft and kneadable.
- Take dough and divide into six equal sections. Form a loaf with each section.
- Place loafs in oiled loaf pans and poke a few holes in a nice pattern with a knife (this allows the dough to rise without forming air pockets).
- Cover with clean towel and let rise until at least doubled their size in a warm place. (Letting them sit for 7-10 minutes in the oven on "warm" setting, covered with a towel, will help them rise better). After the 7-10 minutes take them out and let them rise on the counter until they are the appropriate size.
- Bake at 350°F until golden brown.
- I always mix and knead the dough in my Bosch machine and then bake in the oven. Much easier and yields much fluffier bread.
- After the bread is baked, take them out of the pans immediately and let cool. Slice the bread. Place loafs in ziploc bags. Because this recipe yields 6 loafs, I usually freeze 5 and just take them out as needed, defrosting and storing them in the refrigerator. Pop them in the toaster and they still taste fresh as ever. :)
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