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Eating healthy foods can make all the difference in the way we feel. We tend to feel way less gross whenever we increase our daily allowance of wholesome foods and lower our consumption of unhealthy foods. A salad helps us feel much better than a piece of pizza (physically in any case). Sometimes it’s difficult to find healthy foods for something to eat between meals. Finding snacks that will help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try some of the following healthy snacks the next time you need some extra energy?
Whole grain snacks are an excellent choice for a fast balanced snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch. Chips and crackers created from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are always better than processed grains included in white bread.
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We hope you got benefit from reading it, now let’s go back to vickys bean & chorizo tortillas, gf df ef sf nf recipe. You can cook vickys bean & chorizo tortillas, gf df ef sf nf using 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Vickys Bean & Chorizo Tortillas, GF DF EF SF NF:
- Get 225 grams chorizo (most are GF), thickly sliced & slices halved
- Take 2 medium onions, sliced
- Prepare 1 red bell pepper, sliced
- Take 1 yellow bell pepper, sliced
- Get 1 green bell pepper, sliced
- Get 5 tsp fajita spice mix, see my chicken fajita recipe for a spice mix recipe
- You need 400 grams can of red kidney beans, drained
- Provide 6 medium corn tortillas or see my GF flour tortilla recipe
Instructions to make Vickys Bean & Chorizo Tortillas, GF DF EF SF NF:
- Dry fry the sliced chorizo in a frying pan over a medium heat for 3 or 4 minutes until the oil starts to drain out
- Add the onion and peppers to the pan and cook a further 3 minutes
- Add the fajita mix, you can add more or less to your taste. Throw in the beans too and stir to coat everything in the spices - - https://cookpad.com/us/recipes/365679-vickys-chicken-fajitas-gluten-dairy-egg-soy-nut-free
- Warm the tortillas in the microwave for a few seconds then assemble your fajitas
- Spoon the bean & chorizo mixture onto the tortillas, fold up the bottom edge then fold in the sides. Add some salsa, sour cream (see my link for a dairy-free recipe) and guacamole to make it extra tasty - - https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream
- Serve with a great side salad and some nachos!
- See my recipe for gluten-free flour tortillas if you don't like corn ones - - https://cookpad.com/us/recipes/338227-vickys-flour-tortillas-gf-df-ef-sf-nf
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