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Before you jump to Whole wheat flour and jaggery cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is today much more popular than it used to be and rightfully so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Although we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by making several modest changes.
These better food choices can be applied to other foods such as your cooking oils. For example, monounsaturated fat like as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil is also a great source of Vitamin E which has many benefits and is also terrific for your skin. It may be that you already think that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you buy these. If at all possible, try buying organic produce that has not been sprayed with harmful chemical substances. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier because you will be able to get the fruit when it is the freshest and ripest.
All in all, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to whole wheat flour and jaggery cake recipe. You can cook whole wheat flour and jaggery cake using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Whole wheat flour and jaggery cake:
- Prepare 1 cup whole wheat flour
- Prepare 1/2 cup curd
- You need 1/2 cup jaggery
- Prepare 1 tsp cinnamon powder
- Get 1 tsp baking powder
- Provide 1 tsp baking soda
- Prepare 1/2 tsp salt
- You need 2-3 tbsp water
- Prepare as required Almonds chopped
- Take as required Cashew chopped
- You need as needed Dates chopped
- Get as per need Walnuts chopped
- Provide as required Raisinns chopped
- Take as needed White sesame optional
- Prepare As needed Coconut shredded optional
- Prepare As required Black raisins optional
Instructions to make Whole wheat flour and jaggery cake:
- Whisk together curd and jaggery until creamy
- Add in flour and baking powder baking soda cinnamon powder salt and mix well
- Do not over mix
- Add water and mix again
- Add all the dryfruitsn mix
- Keep some dry fruits for sprinkleing on top
- Take a loaf silicon tray and out the batter
- Then sprinkle remaining nuts on top
- Bake it in preheated oven for 25 to 30 mins at 180degree celcius
- Thel let it cool and enjoy
This is a healthier cake to Some people think that if you need to eat healthy foods then you have go on a tasteless diet…But the whole point about this cake is, you don't need to sacrifice flavour. Place the flour, jaggery, baking powder, oil and eggs in a bowl. Combine the whole wheat flour, salt, baking powder, nutmeg and cinnamon powder and sieve well. Heat the butter in a pan, add the jaggery and sauté on a medium flame till the jaggery melts. Remove from the flame and transfer this to a bowl.
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