Hey everyone, welcome to our recipe page, if you're looking for Whole wheat flour and jaggery cake recipe, look no further! We provide you only the best Whole wheat flour and jaggery cake recipe here. We also have wide variety of recipes to try.
Before you jump to Whole wheat flour and jaggery cake recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.
We are all aware that consuming healthy foods can help us really feel better within our bodies. We have a tendency to feel way less gross after we increase our intake of healthy foods and decrease our consumption of processed foods. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). This is often a problem, nevertheless, with regards to eating between snacks. Finding snack foods that will help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?
Healthy foods made from whole grains are great for a easy snack. A piece of whole wheat toast, as an example is a great snack in the early morning. Chips and crackers made from whole grains can be fantastic for quick treats to eat on the go. Whole grains are usually better than processed grains present in white bread.
You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to whole wheat flour and jaggery cake recipe. To cook whole wheat flour and jaggery cake you only need 16 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Whole wheat flour and jaggery cake:
- You need 1 cup whole wheat flour
- You need 1/2 cup curd
- Take 1/2 cup jaggery
- Prepare 1 tsp cinnamon powder
- Provide 1 tsp baking powder
- Prepare 1 tsp baking soda
- You need 1/2 tsp salt
- You need 2-3 tbsp water
- Prepare as required Almonds chopped
- Get as required Cashew chopped
- Prepare as needed Dates chopped
- You need as per need Walnuts chopped
- Use as required Raisinns chopped
- You need as needed White sesame optional
- Use As needed Coconut shredded optional
- Prepare As required Black raisins optional
Steps to make Whole wheat flour and jaggery cake:
- Whisk together curd and jaggery until creamy
- Add in flour and baking powder baking soda cinnamon powder salt and mix well
- Do not over mix
- Add water and mix again
- Add all the dryfruitsn mix
- Keep some dry fruits for sprinkleing on top
- Take a loaf silicon tray and out the batter
- Then sprinkle remaining nuts on top
- Bake it in preheated oven for 25 to 30 mins at 180degree celcius
- Thel let it cool and enjoy
This is a healthier cake to Some people think that if you need to eat healthy foods then you have go on a tasteless diet…But the whole point about this cake is, you don't need to sacrifice flavour. Place the flour, jaggery, baking powder, oil and eggs in a bowl. Combine the whole wheat flour, salt, baking powder, nutmeg and cinnamon powder and sieve well. Heat the butter in a pan, add the jaggery and sauté on a medium flame till the jaggery melts. Remove from the flame and transfer this to a bowl.
If you find this Whole wheat flour and jaggery cake recipe valuable please share it to your friends or family, thank you and good luck.