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Before you jump to Traditional dhondas or cucumber cake made on gas top recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
Healthy and balanced eating promotes a feeling of wellness. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy ones contributes to a more healthy feeling. Eating fresh vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s hard to find wholesome foods for treats between meals. Finding snack foods that help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?
Eating almonds is a wonderful alternative as long as you do not have a nut allergy. Almonds offer a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. These kinds of nuts contain quite a lot of vitamins E, B2, and manganese. Tryptophan, an enzyme also contained in turkey which induces drowsiness, is available in almonds. Nevertheless, you will not need a nap after eating and enjoying almonds. Alternatively they will simply help your muscles and digestive tract relax while also helping you feel less frustrated. Occasionally eating almonds can even be a mood booster!
You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to traditional dhondas or cucumber cake made on gas top recipe. You can have traditional dhondas or cucumber cake made on gas top using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Traditional dhondas or cucumber cake made on gas top:
- Take 1 cup grated cucumber the green big ones
- Get 1 cup roasted semolina or rawa
- Take Half cup jaggery
- Take 2 tablespoons fresh grated coconut
- Take Dryfruits kaju or pistachios of ur choice
- Provide 2 tablespoons ghee
- You need Cardamom powder
- You need 1 pinch salt
Instructions to make Traditional dhondas or cucumber cake made on gas top:
- Roast one cup of semolina in one tablespoon of ghee
- Grate the cucumber and grate jaggery and add this to the roasted semolina
- Add dryfruits of ur choice,a pinch of salt,cardamom powder and keep it aside
- Add two tablespoons of grated coconut..u can mke it in cooker by steaming it or on sand as shown in the picture
- Grease the vessel with ghee and pour the mixture in it and cook for 10/15 mins..
- Cucumber cake or Dhondas ready to eat
Kakadicha Sandan (Cucumber Cake) is a traditional Maharashtrian Sweet dish made with Kakadi Kakdichi Tausali or Cucumber Cake is a typical Konkani speciality, a favourite in Goa and enjoyed by all! Dhondas, cucumber homemade cake, kakadicha cake, easy and tasty recipe, malvani recipe. cucumber cake recipe. this recipe of a cucumber cake is a traditional recipe from the goan belt and is called as tavsali. an eggless steamed cucumber cake. Generally we use yellow cucumber, but the recipe can be even Made with regular cucumber or the long dark green cucumbers. apart from. Traditional British food / UK food is 'comfort food': heartwarming, filling and satisfying. Trifle is a cold pudding made from layers of sherry-soaked sponge cake, fruit, custard and cream.
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