Hey everyone, welcome to our recipe page, if you're looking for Martabak Keju (Indonesian Cheese Thick Pancake) recipe, look no further! We provide you only the best Martabak Keju (Indonesian Cheese Thick Pancake) recipe here. We also have wide variety of recipes to try.
Before you jump to Martabak Keju (Indonesian Cheese Thick Pancake) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Opting to eat healthily offers great benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who are suffering from health conditions such as high blood pressure, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all likelihood, most people believe that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, merely making a few modest changes can positively impact day-to-day eating habits.
One way to approach this to begin seeing some results is to realize that you do not have to change everything straightaway or that you need to completely get rid of certain foods from your diet. It’s not a bad idea if you wish to make considerable changes, but the most vital thing is to bit by bit switch to making healthier eating choices. In time, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. As you continue your habit of eating healthier foods, you will see that you no longer want to eat the old diet.
As you can see, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to martabak keju (indonesian cheese thick pancake) recipe. You can have martabak keju (indonesian cheese thick pancake) using 13 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Martabak Keju (Indonesian Cheese Thick Pancake):
- Use 150 ml AP flour
- Provide 1/2 tsp yeast
- Prepare 1/2 tsp baking powder
- Prepare 4 tbsp sugar
- Take 1 big egg (or 2 small ones)
- Get 1 pinch salt
- Use 100 ml water
- Get 1/2 tsp vanilla extract
- Use 1/2 tsp oil (for the pan)
- You need 2 tsp sugar (for filling)
- You need 4 tbsp condensed milk (for filling)
- Prepare 60 gr mild cheddar cheese (for filling)
- Prepare 2 tsp butter (for filling)
Steps to make Martabak Keju (Indonesian Cheese Thick Pancake):
- Combine all except the ingredients for filling. Mix well. Set aside for 15-20 minutes.
- Coat the cast iron with oil. (I wet a tissue paper with oil and coat the cast iron pan) Heat the pan. Use the lowest setting.
- Carefully pour the batter and swirl the pan a bit. When it's bubbly and half-cooked, pour 1 tsp sugar on it. Cover the pan (I used aluminum foil) and wait.
- When the pancake is done (the batter has dried and the color has changed), carefully remove it from the pan.
- Slather 1 tsp butter to the pancake. Drizzle about 2 tbsp condensed milk and 30 gr grated cheese.
- Cut according to your preference. Enjoy!
If you find this Martabak Keju (Indonesian Cheese Thick Pancake) recipe useful please share it to your friends or family, thank you and good luck.
