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Martabak Mie (Fried dumpling noodle and sausage)
Martabak Mie (Fried dumpling noodle and sausage)

Before you jump to Martabak Mie (Fried dumpling noodle and sausage) recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.

Ingesting healthy foods tends to make all the difference in how we feel. Increasing our consumption of well balanced meals while lowering the intake of unhealthy kinds plays a part in a more wholesome feeling. A bit of pizza does not cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find wholesome foods for treats between meals. You can spend hours at the supermarket searching for the right snack foods to make you feel healthy. Here are some healthy snacks which you can use when you need a fast pick me up.

Have a shot at eating almonds if you don’t have problems with nut allergies. Almonds provide a multitude of health and fitness benefits and are an excellent choice when you need a shot of energy. These kinds of nuts possess lots of vitamins E, B2, and manganese. They generally do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. When it comes to almonds, however, they wont make you really miss a nap. These nuts relax the muscles and offer a general sense of comfort. Almonds often provide a general increased feeling of well-being.

A large assortment of instant health snacks is easily obtainable. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to martabak mie (fried dumpling noodle and sausage) recipe. You can cook martabak mie (fried dumpling noodle and sausage) using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Martabak Mie (Fried dumpling noodle and sausage):
  1. Use Wonton wrapper
  2. Use 1 instant noodle (dry noodle)
  3. Use 2 sausage
  4. Use 1 carrot
  5. Get Onion (slice)
  6. Get Cooking oil
Steps to make Martabak Mie (Fried dumpling noodle and sausage):
  1. Prepare ingredient. Pour seasoning noodle.
  2. Boil noodle. Add into bowl, add sausage, onion, and grated carrot. Stir well.
  3. Take one sheet wonton wrapper, fill with one table spoon filling, glue with water at side, folding into triangle shape. Ready to fried.
  4. Enjoy with chilli sauce.

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