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We hope you got insight from reading it, now let’s go back to moth daal/beans curry recipe. To cook moth daal/beans curry you need 18 ingredients and 14 steps. Here is how you do that.
The ingredients needed to cook Moth daal/beans curry:
- You need 1 cup moth beans (matki)
- Use 3 tbsp oil
- Take 2 tsp cumin seeds /zeera
- Get 3/4 cup chopped onion
- Get 3/4 cup chopped tomatoes
- Get 1/4 cup coriander leaves
- Use 1 tbsp ginger garlic paste
- Provide 1 bay leaf
- Use 1 tsp kasoori methi
- Get 1 tsp sugar (opt)
- Prepare as needed Water
- Prepare to taste Salt
- Provide 1 tsp lemon juice
- Get For Powder masalas
- Get 3 tbsp red chilli powder
- Prepare 1 tsp turmeric powder
- Provide 2 tsp coriander powder
- Take 1 tsp garam masala powder
Steps to make Moth daal/beans curry:
- Wash moth daal or matki under running cold water,till water runs clear
- Add enough water and soak for atleast 4 hrs or overnight.
- Discard the soaking water and drain the moth beans, keep it aside (sprouted also you can use)
- Next heat the oil in pressure cooker on medium heat. Once hot add bay leaf and cumin seeds and let them crackle
- Then add onion, cook till onion become translucent, next add ginger garlic paste, tomatoes fry till oil seprates
- Next add all powder masalas mix well and cook for a minute, add kasoori methi, sugar, salt
- Now add soaked and drained matki stir well
- Add 2 cups water,add some coriander leaves
- Cover the pressure cooker, put the weight on and let it whistle for 2 - 3 times,switch off the flame
- Let the pressure go down by itself, then open the lid of cooker, check beans are cooked or not (if not cooked properly then u can gv one more whistle)
- If cooked properly then squeeze lime
- Finally garnish with coriander leaves and serve hot with bread,poori or paratha (can have with rice also)
- This is a thin gravy so adjust water accordingly
- Adjust spice according to your taste more or less (it's a spicy gravy
Matki masala or moth beans curry or something else. I was unable to decide so I stick with. Cluster beans moong dal curry is a delicious Indian recipe served as a side dish. Heat oil in pan and add mustard seeds, cumin seeds, asafoetida, curry leaves, ginger, onions, salt, turmeric powder, cluster beans and cook until cluster beans are soft. Moth beans dal recipe with step by step pictures.
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