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Rajma curry
Rajma curry

Before you jump to Rajma curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is now a lot more popular than before and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to lead a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically think that healthy diets call for a lot of work and will significantly change how they live and eat. Contrary to that information, individuals can modify their eating habits for the better by making a couple of modest changes.

One way to approach this to start seeing some results is to realize that you do not have to alter everything immediately or that you need to entirely eliminate certain foods from your diet. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. Eventually, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to rajma curry recipe. You can have rajma curry using 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Rajma curry:
  1. Get 1/2 cup rajma soaked and boiled
  2. Provide 1 potato cut into cubes
  3. Get 1/4 cup paste of onion ginger garlic
  4. You need 1 tomato pureed
  5. You need 1 teaspoon cumin powder
  6. Prepare 1 teaspoon red chilli Powder
  7. Use 1/2 teaspoon turmeric powder
  8. Provide 1/2 teaspoon garam masala powder
  9. Provide To taste salt and sugar
  10. Take As needed oil and ghee
Instructions to make Rajma curry:
  1. Heat oil add Potatoes and saute well adding salt and turmeric powder
  2. Now remove the Potatoes and saute the masala paste
  3. Add tomatoes,cumin powder and red chilli Powder
  4. Saute well adding salt and turmeric powder
  5. Add boiled rajma,fried Potatoes and mix well
  6. Add water and boil to get a semi thick consistency
  7. Add sugar and garam masala powder
  8. Serve it with plain rice or chapati

Chole Rajma Curry is a healthy and delicious main course meal. This is a popular north Indian cuisine which consists of boiled beans cooked with spicy tomato gravy. It goes well with roti, naan or rice. this rajma masala or rajma curry for dinner because it is multipurpose. basically, i can serve the curry with roti or chapati for the dinner. and any leftover rajma recipe can be mixed with rice and can be. Rajma (Kidney Bean Curry). this link is to an external site that may or may not meet accessibility guidelines. Rajma Curry recipe, rajma recipe, rajma masala with amazing step by step photos.

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