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Gujarati curry
Gujarati curry

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We hope you got insight from reading it, now let’s go back to gujarati curry recipe. You can have gujarati curry using 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Gujarati curry:
  1. Take 1/2 cup sour buttermilk
  2. Provide 3 spoon besan/gram flour
  3. Get 3 spoon sugar
  4. You need 3 glass water
  5. Prepare to taste Salt
  6. Get Handful coriander leaves
  7. Prepare 2 spoon oil
  8. You need 1 spoon crushed ginger and green chilli
  9. Provide 1/4 spoon mustard seeds
  10. Use 1/4 spoon cumin seeds
  11. Prepare Pinch asafoetida
Steps to make Gujarati curry:
  1. Take buttermilk and besan in glass and mix well.
  2. Heat oil in weasel. Add muster seeds and splitter it. Add cumin seeds.
  3. Add asafoetida and ginger-green chilli.
  4. Add buttermilk mixture and water.
  5. Add salt and sugar. Mix well. Let it boil for 10 to 12 minutes. Add coriander leaves.
  6. Our curry is ready to serve. Enjoy…

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