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We hope you got benefit from reading it, now let’s go back to ghanta (odiya curry) recipe. To make ghanta (odiya curry) you only need 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Ghanta (odiya curry):
- Take 1 bowl mix daal (black chana,chickpeas,moong daal,yellow peas)
- You need to taste Salt
- Prepare to taste Red chilli
- Provide 1 tsp turmeric powder
- Use 1 tbsp ginger garlic paste
- Take 3 onions chopped
- Prepare 1 tomato chopped
- Prepare 1 tbsp curry powder
- Prepare 1/2 cup cauliflowers
- Prepare 1/2 cup raw banana
- Get 1/2 cup potato
- Prepare 1/2 cup taro (arbi)
- Provide 1/2 cup carrot
- Provide 1/2 cup beans (barbatti)
- Get 1/2 cup pumpkin
- Get 1/2 cup fresh coconut
- Take 1 TSP cumin
- Provide 2 bay leaves
- Get 1 TSP garam masala
- Prepare 1 tsp sugar
- Provide 2 tbsp oil
Instructions to make Ghanta (odiya curry):
- First wash and boil mix daal till get soft and keep aside
- Take a pan heat oil add sugar
- Now add bay leaves..cumin..saute onion
- Now add tomato chopped,red chilli, Ginger garlic paste,turmeric powder,curry powder,,mix it well with adding a little water
- Now mix all veggies and mix daal stir it well
- Now mix water and salt…cook for 10 minutes…in the end mix garam masala and coriander leaves
Add the cumin seeds and red chilli powder to the pan and stir well. Now your Ghanta is ready to be served. Pariba Ghanta. ^ a b c d "Good response to Odiya food festival". How to make Ghanta (Orriya Vegetable Curry). Ingredients of Ghanta (Orriya Vegetable Curry).
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