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Before you jump to Vermicelli upma recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let’s go back to vermicelli upma recipe. To cook vermicelli upma you need 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Vermicelli upma:
- Take 200 gms vermicelli
- Take 300 ml salted water
- Prepare 2 Carrots
- Take 25 gms Matar /peas
- Take Few Curry leaves
- Provide 35 gms Cashew nuts
- Get 2 Green chillies
Instructions to make Vermicelli upma:
- Keep vermicelli with water in the microwave for 10-13 minutes.
- Drain excess water.
- Add a few cashews. Serve hot. Enjoy..
- Saute all veggies in a pan in low fire. Add boiled vermicelli. Mix and stir well.
Upma is a popular South Indian Breakfast dish. Semiya Upma also known as vermicelli upma is a quick and easy to prepare tasty breakfast with veggies included it makes a wholesome. Upma is a preferred South Indian Morning meal recipe. Vermicelli upma or Semiya upma is one South Indian breakfast that I turn to when we need a quick, healthy and delicious Indian breakfast. Cook vermicelli with a handful of spices and a quick breakfast.
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