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Upma with twist
Upma with twist

Before you jump to Upma with twist recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

We all know that eating healthy meals can help us really feel better within our bodies. If we eat more healthy foods and a lesser amount of of the unhealthy ones we generally feel much better. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. This is often a problem, nonetheless, when it comes to eating between goodies. Shopping for snack foods can be a challenge because you have a great number of options. Why not try one of the following wholesome snacks the next time you need some extra energy?

Yogurt is a snack many people ignore. In fact, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You cannot beat yogurt when it comes to a healthy snack though. It is a protein-rich resource of wholesome minerals and vitamins. Easily digestible, yogurt can even help your digestive system work correctly depending upon the culture used to create it. Try putting in some wholesome nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent way to delight in a flavorful snack without the need of too much sugar.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to upma with twist recipe. To cook upma with twist you only need 16 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Upma with twist:
  1. Take 1 cup rava/ sooji
  2. Take 1 tbsp ghee
  3. Prepare 1 tsp mustard seeds
  4. Take 1/2 tsp chana dal
  5. Provide 1/2 tsp urad dal white
  6. Provide 1 dry red chilli
  7. Get 1/4 tsp turmeric powder
  8. Prepare 5-6 curry leaves
  9. You need to taste Salt
  10. Provide 3 cup water
  11. Prepare 1/4 cup hung curd
  12. Use 1/2 cup processed cheese
  13. Get 1/4 cup fresh cream
  14. Get 1 tsp dry basil leave powder
  15. Get 1/2 tsp red chilli flakes
  16. Use Tomatoes and cheese strips for garnish
Steps to make Upma with twist:
  1. In a pan add ghee when hot add mustard seeds urad and chana dal curry leaves whole red chilli when splatter add rava and roast it on low flame
  2. Add water salt and turmeric powder stir continuously till smooth consistency there shouldn't be any lump take out from heat
  3. Now in another pan add hung curd cream cheese fresh cream or thick coconut milk and grated cheese on a low flame cook while giving continue stir
  4. Firstly in a serving dish appy ghee now spread the cooked upma by pressing it on it spread cheese sauce dry basil leaves powder if you have fresh grated coconut you can spread it too
  5. Again one more layer on it press it spread fresh coconut shavings tomatoes thinly sliced in length wise and onion seeds just for good appear
  6. Garnish it with cheese strips you can give microwave heat just before serving

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