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Offals peppered soup with potatoes
Offals peppered soup with potatoes

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We hope you got benefit from reading it, now let’s go back to offals peppered soup with potatoes recipe. You can cook offals peppered soup with potatoes using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Offals peppered soup with potatoes:
  1. Provide Irish potatoes
  2. Get Offals
  3. Use Onions
  4. Use Pepper
  5. Prepare Scotch bonnets
  6. Get Seasoning nd spice
  7. Provide Local spice daddawa with kayan yaji
Instructions to make Offals peppered soup with potatoes:
  1. Wash ur offals add maggie nd put to boil
  2. Peel ur potatoes, grate pepper nd scotch bonnets, and slice ur onions
  3. Grind the local spices daddawa, garlic and kayan yaji
  4. Put d grinded local spices in ur boiled offals until it becomes soft
  5. Add seasonings, grinded pepper, and potatoes
  6. When about to done add ur slice onions to give it another aroma nd close the pot till the potatoes are soft then serve nd enjoy.

Katemak - eef soup served with sweet potatoes, sweet corns, and some green vegetables such as cassava leaves and papaya leaves. Beef kway teow - flat noodle soup with slices of beef or sometimes beef offal. Laksa - spicy noodle soup dish which has various types based on Peranakan. Nigerian Soup Recipe Nigerian Stew Stuffed Pepper Soup Stuffed Peppers Ghanaian Food Nigeria Food West African Food Cooking Recipes Healthy Recipes. The soft, mild marrow is so delicious and complemented perfectly with the fried potatoes and parsley salad.

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