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Before you jump to Corn RiceRecipe/ Corn Pulao Recipe recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.
Eating healthy foods makes all the difference in the way we feel. We tend to feel way less gross after we increase our consumption of healthy foods and lower our consumption of unhealthy foods. A salad tends to make us feel much better than a piece of pizza (physically at any rate). This is often a problem, however, with regards to eating between goodies. Shopping for snacks can be a challenge because you have countless options. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
Eating almonds is a fantastic option as long as you do not have a nut allergy. As an all-in-one vitality booster, almonds provide many health rewards. These types of nuts possess lots of vitamins E, B2, and manganese. They do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. But whenever you eat almonds, you don’t feel like you must sleep a while. These nuts loosen up the muscles and supply a general sense of peace. Your emotional condition can often be lifted simply by eating almonds.
There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Deciding to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to corn ricerecipe/ corn pulao recipe recipe. You can have corn ricerecipe/ corn pulao recipe using 9 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Corn RiceRecipe/ Corn Pulao Recipe:
- Provide 1 1/2 Cup Rice
- Provide 1 cup sweet corn
- Provide 1 onion chopped
- Provide 2 Tbs ginger, garlic paste
- Provide 1 Tbs Whole spice
- You need 1 Tbs Salt
- Prepare 1 Tsp Red chilli powder
- Use 1 Chicken Cube/Chicken Stock
- Provide 4 Tbs Oil
Instructions to make Corn RiceRecipe/ Corn Pulao Recipe:
- Heat oil in a pan.
- Put whole spice and onion untill sautte.
- Put ginger and garlic paste and fry for 2 minutes, put red chilli, salt, chicken cube, corn and 2 cup of water, and boil it for 15 minutes.
- Add soaked rice in it and cook untill water get simmer and rice cooked.
- Keep flame slow and cook rice in steam for 10 minutes.
- Corn Rice are ready to be served.
- Serve with fry Daal or with chicken or fried vegetables.
- For recipe video click at link https://youtu.be/v2tqBaVDUtw
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