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Before you jump to Chicken Pulao recipe recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is today a lot more popular than it used to be and rightfully so. There are a number of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Even though we’re always being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make some minor changes that can start to make a positive impact to our day-to-day eating habits.
If you want to see results, it is definitely not essential to drastically alter your eating habits. Even more important than totally changing your diet is simply substituting healthy eating choices whenever you can. Sooner or later, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.
Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to chicken pulao recipe recipe. To cook chicken pulao recipe you need 20 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken Pulao recipe:
- Prepare Ingredients for Chicken Stock:
- Take 500 gms Chicken
- Use 2 tbsp Garam masala
- Take 1 inch Ginger
- You need 6 Garlic Cloves
- You need 1/2 Onion
- Prepare 2 tbsp Dry Coriander
- Get 2 tbsp Fennel
- You need 1+1/2 tbsp Salt
- You need 4 Glass Water
- Take Ingredients for Pulao:
- Prepare 2 Onion (Chopped)
- Provide 2 Tomatoes (Chopped)
- Prepare 250 gms Yogurt
- Use 1 tbsp Ginger paster
- Provide 6 Green Chilli
- Use 1/2 Cup Oil
- Provide 1 tbsp Garlic Paste
- Take 2 Cup Rice (Soaked for 2 Hours)
- Get 1 tsp Garam Masala Powder
Instructions to make Chicken Pulao recipe:
- 1 malmal ke kapray mein sabut dhania,sounf,garam masala ab is ke potli bana ke girah laga Dein.
- Ab 1 pan mein 4 glass pani daly aur ab is mein lehsan,adrak,payaz aur potli dal ke pan ko cover kr Dein ab isy high flame par 5 mint tak pakayn
- Ab is mein chicken aur namak dal kar mix kry aur isy medium flame par 5 mint pakay
- Ab flame off kr Dein aur chicken ko nikal Dein aur yakhni thandi hony ke bad is ko chan lein.
- Ab 1 pan mein 1/2 cup oil aur katy hovy payaz dal kar golden brown kar lein ab is mein lehsan ka paste daly mix kry phr adrak ka paste aur garam masala powder dal kar mix kry
- Ab is m chicken dal kar mix kry aur achi tarah bhon lein
- Ab is mein tamater dal kar cook kry ab is mein green chilli dal kar mix kry then is mein dahi dal kar 5 mint cook kry
- Ab is mein yahni + 1 glass pani daly bowl any ke bad is mein chawal add kar ke mix kry jesy hai chawal ka pani dry ho jaye to isy dum par 15 mint tak rkh Dein
- After 15 mint yakhni pulao tayar hai isy ap raita ke sath serve kry
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