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Before you jump to Chana pulao recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
Healthy and balanced eating encourages a feeling of well being. When we eat more healthy snacks and less of the unhealthy ones we typically feel much better. A bit of pizza does not cause you to feel as healthy as eating a fresh green salad. Sometimes it’s tough to find healthier foods for snacks between meals. You can spend several hours at the supermarket searching for the right snack foods to make you feel healthy. Here are a handful of healthy snacks which you can use when you need a quick pick me up.
Yogurt can be a snack many individuals take for granted. Often people elect to eat yogurt over a healthy lunch which is not the best idea. As a food, however, yogurt is one of the very best things you’ll be able to reach for. It is a protein-rich resource of healthy minerals and vitamins. Yogurt is frequently eaten to help maintain the digestive system considering that it is so easily digestible by the majority of people. Fast hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an easy way to reduce sugar while still enjoying a yummy snack.
You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to chana pulao recipe. To cook chana pulao you only need 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chana pulao:
- Provide 3 piali rice
- Use 1 piali channy boil kiay hovy
- Get 1/2 piali achar
- Prepare 1 table spoon sabut garam masala
- You need 2 adad piaz katty hovy
- Use 3 adad tmater katty hovy
- Use 1/2 spoon lehsan kutta hova
- Take Lal mirch powder hasbe zaiqa
- Provide Namak hasbe e zaiqa
- Get 8 adad khushk Alo bukhary
- Use 1 cup oil
- Use 4,1/2 piali pani
Steps to make Chana pulao:
- Rice saf kar ke pakany sy 1 ghanta pehly bhigo lein
- Khuly pateely mein oil dal kar garam hony dein.phir us mein katty hovy piaz dal kar brown hony dn.phir us mein garam masala dal dn or chmach pateely mein chalati rhn
- Phir tmater dal ke galny dein sath namak or mirch bhi Shamil kar dein. jab tmater gal jaen tu 1 piali ubly hovy chany shamil kar ke 5 minute tak bhonen.phir us mein achar or khushk aloo Bukhara shamil karein or chamach chalati rhn
- Ab us mein 4,1/2 piali Pani daln or dhak dein.jab Pani ublny lagy tu us mein bhigoay hovy rice dal ke mix kar lien
- Jab chaealon ka Pani khushk hony lagy tu us mein kutta hova lehsan dal ke halki anch par 15 minute ke leay dam kar dein.
- Chana pulao ready Hy.salad or chutney ke sath enjoy karein.
Chana Pulao is an easy one pot meal that is your solution to veggie nights and for days when you want to serve something more than the same old vegetable biriyani. Today making degi chana pulao (چنا پلاٰو) authentic recipe to try. You will get the same taste of deg style chana pulao if you follow step by step. Watch a video recipe tutorial to get quick directions. Kabuli Channa Pulao is a flavorful and a very simple dish.
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