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Before you jump to Veg Pulao recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Deciding to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get us to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by making several simple changes.
In order to see results, it is definitely not essential to drastically change your eating habits. Even more crucial than entirely modifying your diet is just substituting healthy eating choices whenever you can. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate previously.
Obviously, it’s not at all hard to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to veg pulao recipe. To make veg pulao you only need 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Veg Pulao:
- You need 2 cup Basmati rice
- You need 2 chopped potato
- Take 3 cup water
- Prepare To taste Salt
- Prepare 2 chopped onion
- You need 2 chopped tomato
- You need 2 chopped capsicum
- Prepare 2 chopped Carrot
- Provide 1 tsp khada masala
- You need 1 tsp garam masala
Instructions to make Veg Pulao:
- Now heat oil or ghee in a pan add cumin seeds, curry leaves,green chili
- Now add all vegies and saute it for few minutes now add turmeric powder, salt,rice and 4 Cup water and Cook it on medium flame untill three whistle
- Now serve it and enjoy
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