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Before you jump to Beef Jalferazi recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.
We all know that having healthy meals can help us really feel better inside our bodies. We have a tendency to feel way less gross after we increase our consumption of nutritious foods and lower our consumption of junk foods. Eating more vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s tough to find healthy foods for something to eat between meals. You can spend hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are a few healthy snacks that you can use when you need an instant pick me up.
Yogurt is a snack many people ignore. Occasionally people choose to eat yogurt over a healthy lunch which is not the right idea. As a food, however, yogurt is one of the very best things you’ll be able to reach for. It is a protein-rich source of wholesome minerals and vitamins. Yogurt is simple for the body to digest and, based on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Yogurt mixes perfectly with nuts along with seeds. It’s an excellent method to delight in a flavorful snack without the need of too much sugar.
You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to beef jalferazi recipe. To cook beef jalferazi you only need 18 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Beef Jalferazi:
- Get 1-1 1/2 kg beef
- You need 4 piyaz bareek kate hoye
- Use sabut garammasalay:
- Use 5 choti elaichi
- Provide 3-4 badi elaichi
- Prepare 3 tez paat
- You need 1 tsp kuti laal mirch
- Use 6-7 gol mirch
- Take 1 tbsp zeera
- You need 3-4 medium size daarchini
- Use 1 tsp kali mirch
- Prepare 5-6 long
- Use 1 tsp sabut dhaniya koot lein
- Prepare 2-3 tamatar chopped
- Take to taste salt
- You need 2 tbsp lehsan adrak paste
- Take 1 cup dahi
- Use 4 tbsp oil
Instructions to make Beef Jalferazi:
- Gosht ko wash kar lein
- Piyaz tamater kat lein.sabut garammasalon ko ik jaga kar lein.
- Ik pateelay me oil le kar usme piyaz dalen phir usme beef dalen. phir sabut garammasalay add kar dein
- Phir katay hoye tamatar add kar denphir dahi add karden
- Bau leaves add kar dein
- Lehsan adrak paste zaroor add karen.
- Ab in tamam ajza ko mila kar chulhay par charha dein aur us wqt take pakyen pani dry ho jaye masala bhun jaye
- Jab masala bhun jaye to dishout karlen.
- Yellow rice ya nan ke sath nosh farmayen
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