Hey everyone, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Masala Egg Curry recipe here. We also have wide variety of recipes to try.
Before you jump to Masala Egg Curry recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.
We all know that eating healthy snacks can help us feel better in our bodies. We tend to feel way less gross after we increase our daily allowance of healthy foods and lower our consumption of processed foods. A piece of pizza will not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find wholesome foods for snacks between meals. Shopping for snack foods can be a difficult task because you have so many options. Why not try one of many following wholesome snacks the next time you need some extra energy?
Whole grain meals are an excellent choice for a fast wholesome snack. Starting your working day with a piece of whole grain toasted bread can give you that extra boost you need to get going. When you need a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than highly processed grains present in white bread.
You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Choosing to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to masala egg curry recipe. You can have masala egg curry using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Masala Egg Curry:
- Take 5 egg boiled
- Take 3 large tomatoes (Tamatar)
- Provide 1 large onion (pyaj)
- Take 1 inch ginger (adrak)
- Take 6-7 garlic cloves (lehsun)
- Use 1 tsp coriander powder (dhania powder)
- Provide 1 tsp Red chilli powder
- Get 1 tsp turmeric powder (haldi powder)
- Provide 1 tsp garam masala powder
- Provide 1-2 tsp chopped coriander leaves
- Take 1/2 tsp cinnamon powder (dalchini)
- Provide 2-3 green chillies (hari mirch)
- Take 3-4 black peppercorns (kali mirch)
- Provide 2-3 dry red chilies (sukhi lal mirch)
- You need 3-4 cloves (long)
- Provide 2 black cardamom (kali badi elaichi)
- Provide 1-2 bay leaf (Tej patta)
- Provide 1/2 tsp Cumin seeds (jeeta)
- Take 1 cup water
- You need 2-3 tbsp oil for frying Egg and cook cury
Instructions to make Masala Egg Curry:
- First boil eggs. Remove the outer shell and fry till golden.
- Take a pan add tomatoes, onion, Garlic, ginger, green chillies, black cardamom, cloves, black pepper, dry red chilies add half cup water and boil for 7-8 minutes. After cool them (remove black cardamom optional) and blend into a smooth paste.
- Take a kadai heat 1 tbsp oil, add Cumin seeds, bay leaf fry for a second add boiled smooth paste mix well fry for few minutes. Add turmeric powder, Coriander powder, red chilli powder, garam masala powder, cinnamon powder, salt mix very well add 1/3 cup water.
- Prick boiled fryed Egg with toothpick. Now add eggs into the kadai simmer the masala egg curry covered for 10 minutes until Egg coated well. Switch off the flame sprinkle Coriander leaves Serve with roti, paratha, rice.
If you find this Masala Egg Curry recipe helpful please share it to your close friends or family, thank you and good luck.
