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Before you jump to Masalah kaleji recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Deciding to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is affected by the number of individuals who are suffering from health conditions such as hypertension, which is directly related to poor eating habits. Although we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several small changes that can start to make a difference to our day-to-day eating habits.
If you want to see results, it is definitely not a necessity to drastically change your eating habits. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will probably discover that you will eat more and more healthy food as your taste buds become accustomed to the change. As you stick to your habit of eating healthier foods, you will see that you will not wish to eat the old diet.
Obviously, it’s not hard to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to masalah kaleji recipe. You can cook masalah kaleji using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Masalah kaleji:
- You need 1 kg Kaleji
- Get 2 Pyaaz sliced
- Take 3 Tamatar chopped
- You need 1 stick Darchini
- Prepare 2 Badi eliachi
- Take 5 Kali mirch
- Provide 1/2 tsp Zeera
- Get 2 tbsp Adrak lehsan ka paste
- Take 1 tbsp Lal mirch powder
- Use 1 tbsp Dhania powder
- You need 1/2 tsp Haldee
- Provide 1-1/2 tsp Namak
- You need 1/4 cup Yougurt
- Use 1 tbsp Kasuri methi
- You need 1 tbsp Lemon juice
- Use 5 Green chillies
- Use 2 tbsp Hara dhania chopped
Steps to make Masalah kaleji:
- Pot mein oil garam karein aur pyaz dal kar light golden brown karein phir ismai kaleji dal kar mix karein phir ismai adrak lehsan ka paste dal kar achi tarha bhunai karein
- Jab kaleji ka colour change hjaye tu ismai zeera,darchini,bari eliachi,kali mirch dal kar mix karein then tamatar dal kar mix karein
- Takey tamatar achi tarha soft ho jaye phir ismai lal mirch powder,haldee,dhania powder dal kar achi tarha mix karein
- Phir yougurt dal kar mix karein or 1/2 cup water dal kar 15 minute kay halki anch par rakh deyen
- After 15 minute ismai kasuri methi,namak dal kar bohat achi tarha bhunai karein takey masalah kacha na rahye
- Phir ismai hari mirch,hara dhania dal kar garnish karein or 2 minute slow anch par dhak kar pakyen takey oil uper ajaye
How to make Kaleji Masala Recipe at Home. Ab kaleji shamil Karen aur color badalne tak bhoonlain. Ab adrak lehsan ka paste shamil karke mix Namak, hari mirchen shamil kar ke mix karain. Sookhi methi hath se masal kar kaleji main shami. Kaleji Masala Recipe - Mutton Kaleji (Mutton Liver) by Kitchen With Amna. kalejimasala #livercurry #bakridspecial kaleji recipe, Kaleji masala recipe, Kaleji masala curry, restaurant style Kaleji fry.
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