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Before you jump to Aloo Baingan recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.
We are all aware that consuming healthy snacks can help us truly feel better within our bodies. When we eat more healthy meals and a lesser amount of of the unhealthy ones we generally feel much better. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. This is usually a problem, nevertheless, with regards to eating between goodies. Finding goodies that really help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks which you can use when you need an instant pick me up.
Yogurt can be a snack many people ignore. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You can’t beat yogurt any time it comes to a wholesome snack though. Along with calcium, it really is a good supplier of aminoacids and vitamin B. Yogurt is very easy for the human body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Try adding some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent approach to delight in a flavorful snack without the need of too much sugar.
There are lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to aloo baingan recipe. To cook aloo baingan you need 16 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Aloo Baingan:
- Provide 500 gm Baingan
- Provide 250 gm Aloo
- Get 1 tbsp lal mirch powder
- Get 1 tsp haldi powder
- Prepare 1 tbsp dhania powder
- Prepare 1 tsp zeera bhuna Kutta
- You need 1 tsp salt
- Take 2 badi hari mirch(chopped for garnish)
- Get 2 tsp lahsan adrak paste
- Take 1/4 tsp methi dana
- Get 2 toamto (chopped)
- You need 4 goll sabut lal mirch
- You need 4 hari mirch (2 chopped karlen
- Use 10 curry patta
- Get 1/2 cup hara dhania chopped)
- Provide 1 1/2 cup oil
Instructions to make Aloo Baingan:
- Pan me oil garam karen or us me curry patta methi dana lal sabut mirch dal dein
- 2 minutes baad lal mirch powd haldi dhania zeera lahsan adark paste dal dein or 2 tbsp pani dal kar 5 minutes bhun lein
- Ab tomato or hari mirch or salt dalen or mix karen or ¼ cup pani dalen or 5 minutes dhak kar pakayen
- Jab tomato gal jayen to bhun lein or Aloo dal kar mazid 5 minutes bhun lein
- Ab baingan dal dein or ⅓ glass pani dal dal kar halki anch par aloo baingan galne tak pakayen
- Aloo baingan gal jayen or oil uper ajaye to 1 big hari mich or half hara dhania dal dein or utar lein
- Serving dish me nikal kar dhania hari mirch or curry patta se garnish karen garam chapati ke sath serve karen
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