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You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to baigun bodi(brinjal in dried lentil dumplings) recipe. You can have baigun bodi(brinjal in dried lentil dumplings) using 16 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Baigun bodi(brinjal in dried lentil dumplings):
- Take 1 medium sized brinjal cut into cubes
- Get 6-8 dried lentil dumplings (bodi,badi,mongode)
- Get For onion paste:
- Get 1 big sized onion
- Provide 1/2 tsp cumin seeds
- Take 6-8 peppercorns
- Take 3-4 cloves garlic
- Prepare To taste salt
- Provide 1/2 tsp red chillli powder
- Get 1/2 tsp turmeric powder
- Provide 1/4 tsp coriander powder
- Prepare As required oil
- Use 1/4 tsp five spices(fenugreek, mustard,fennel,nigella,cumin)
- Get Handful fresh green peas
- Use leaves Some coriander
- Prepare 1-2 chopped green chillies
Steps to make Baigun bodi(brinjal in dried lentil dumplings):
- Cut brinjal and keep aside
- Soak lentil dumplings (baadi)in water for 5-10 mins
- Make a paste of onion,garlic, cumin seeds and peppercorns.
- Heat oil in a kadhai/pan.Add five spices and let it crackle
- Now add the masala and keep stirring for 1-2 mins,then add turmeric powder,red chillli powder,salt and mix the masalas nicely until the raw smell goes away.
- Now add the dumplings in the masala and let it cook for 4-5 mins on low flame.
- Remove the dumplings and then add brinjal in the same masala,lower the flame and let it cook for 4-5 mins.
- Add peas and little water and wait for the brinjal to cook properly.You can check with a knife.Then add chopped green chillies and coriander leaves.Serve hot with steamed rice.
Are you amongst those who don't like brinjals? Have you tried the Baigun Bhaja? Brinjals marinated with some aromatic spices and fried to perfection are a must-try. Brinjal recipes - collection of easy and delicious eggplant or baingan recipes. Brinjal is known as eggplant or aubergine in other parts of the world & baingan in Indian language Hindi.
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