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Before you jump to Khoya Mattar recipe recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.
We are all aware that consuming healthy meals can help us feel better inside our bodies. We are likely to feel way less gross whenever we increase our consumption of nutritious foods and decrease our consumption of processed foods. Eating more vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s tough to find wholesome foods for treats between meals. Shopping for snack foods can be a challenge because you have a great number of options. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack food.
Eating almonds is a wonderful option as long as you do not have a nut allergy. Almonds offer a multitude of health advantages and are an excellent choice when you need a shot of energy. Almonds are a natural supply of B vitamins as well as other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan which can often cause you to be sleepy. When it comes to almonds, however, they wont allow you to yearn for a nap. Rather they will simply help your muscles and digestive system relax while also helping you feel less frustrated. From time to time eating almonds can even be a mood booster!
There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to khoya mattar recipe recipe. To cook khoya mattar recipe you only need 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Khoya Mattar recipe:
- Prepare 250 gm matar, Shilke wale ho to 1/2 kg Matar, 250 gm khoya,
- Prepare 4 medium size Tamater, 2 Hari mirch, Adhrak ka tukda,
- Get 5 kaliya Lahsun, Namak swadanusar, 1/2 tspn Lal mirch,
- Provide 1 tspn dhaniya powder, 1/4 tspn haldi, 1 tspn garam masala,
- Provide 1/4 tspn jeera, Jayfal Aur javitri Sajane ke liye hara dhaniya
- Provide aur thode se kaju optional. 1karchi desi ghee
Instructions to make Khoya Mattar recipe:
- Matar ko aik siti ane tak cooker me ubal lijiye, - Tamater,Hari mirch,adarak,Lahsun in Sab ko mixi me pees lijiye, - Jeera, jayfal,javitri halka sa bhun ke pees lijiye, - Kadai me ghee garam kijiye Aur usme Tamar ka pisa masala Dal dijiye, - Isme sare pise hue masale daliye jab Tak masale ghee chodadhe tab Tak bhun lijiye, - Ab isme khoya add kijiye ise bhi bhun lijiye jab Tak ghee tairne lage,
- Ab isme uble huye matar daliye Aur 5 minit dak ke rakhiye, - Agar apko grevy chahiye to thoda pani add kar dijiye, - 5 minit ublne dijiye, - Khoya Mattar ki sabji taiyar he ise bowl me nikal dijiye Aur kata hara dhaniya aur kaju se sajaiye. - Ise roti, nan ya pulaw ke sath parosiye.
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