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Special Aloo Tahiri ๐Ÿ˜‹๐Ÿ‘Œserve with Raita Wali Salad
Special Aloo Tahiri ๐Ÿ˜‹๐Ÿ‘Œserve with Raita Wali Salad

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We hope you got insight from reading it, now let’s go back to special aloo tahiri ๐Ÿ˜‹๐Ÿ‘Œserve with raita wali salad recipe. You can cook special aloo tahiri ๐Ÿ˜‹๐Ÿ‘Œserve with raita wali salad using 22 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Special Aloo Tahiri ๐Ÿ˜‹๐Ÿ‘Œserve with Raita Wali Salad:
  1. You need 2 cup rice soak 30 minutes in water
  2. Use 4 potatoes - (biryani style slice cutting)
  3. Prepare 2 cup oil
  4. Take 1 tea spoon zeera
  5. Get 1 table spoon sabit kali mirch
  6. Provide 6 sa 7 long
  7. Provide 3 sa 4 daar cheeni
  8. Take 3 taiz patta
  9. You need 1 badyan k Phol k tukray
  10. Provide 2 medium size onion into slice
  11. Take 2 tablespoon adrak lehson paste
  12. Use 2 tomatoes
  13. Use 1 cup dahi
  14. Prepare 2 chicken boti ya chicken leg pieces instead of chicken cubes
  15. Use 1 table spoon Tikka masala
  16. You need Half teaspoon haldi
  17. Use 1 tea spoon Dhaniya powder
  18. You need 1 tea spoon laal Pisi mirch
  19. Prepare 1 tea spoon crushed red chilli
  20. Use 3 cup water or as required
  21. Take Salt as per taste
  22. Provide Chopped 5 green chillies
Steps to make Special Aloo Tahiri ๐Ÿ˜‹๐Ÿ‘Œserve with Raita Wali Salad:
  1. Sub sa phly potatoes ko slice MN biryani cut style MN cutting kr k 1 tea spoon namak mily pani mn dip krdaain
  2. Ub ik pateela MN oil Daal kr oil garam. Hny par zeera.,kali mirch, long, taiz patta, badyan ka phool or slice MN Kati piyaz add krdain
  3. Phir osy halka pink color ya kacha pakka tk fry krn Ub is MN adra lehson ka paste shamil krn isy 2 minute bhonain ta k oska kacha pan or smell KHTM hojy
  4. Ub is MN 2 chicken boti ya leg pieces add Krk bhonain 3minute tk sath he haldi, Dhaniya Pisi laal mirch or kuti laal Mirch, namak or Tikka masala bh add krdain
  5. MN chicken cube ki jgh chicken ki ek ya 2 boti ya leg pieces use use krti hn taste enhance krny k liye ap isy serving MN serve Nahi krn ge ye just taste enhancer h sath 2 minute bad potatoes h add krdain or bhonain 3 minute
  6. Is k bad tomatoes add krn 2 minute bhonain phir dahi achi trhn phaint kr add krdain, chopped hari mirch bh add krdain or Bht achi trhn bhonain yhn tk k oil separate hojy Ub Bht he low flame or isy chordain yhn tk k aloo gal jy
  7. Ub is MN rice k lehaz sa pani shamil Krn or jaisy he pani MN boil ayy Waisy he rice add krdain or flame medium to high krn jb pani Bht he kum reh jy yhn tk k rice nzr any lagy to flame ko medium to low Krk dhakkan laga kr dum pr rkh dain dum par rkhty wqt is par 3 sa 4 hari mirch slat Krk rkhdain
  8. Now tyyr h Bht he mazy ki aloo Tahiri isay dahi Wali salad k sath serve krn
  9. Zaror try krn ๐Ÿ‘†or feed back dain a na bholain ๐Ÿ‘๐Ÿ˜Š

Raitas are made by combining fruits or veggies with curd, while kachumber are veggie combos perked up with green chillies. Indian Potato Salad Recipe Aloo bharta - Alu Raita Recipe. This potato salad is a easy and quick potato recipe. It is a filling healthy salad as it is made with boiled potatoes. You can also make potato curry with boiled potatoes or make them into a potato masala fry.

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