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Before you jump to Healthy Uttapam recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.
We all know that consuming healthy snacks can help us truly feel better within our bodies. We tend to feel way less gross when we increase our intake of nutritious foods and decrease our consumption of unhealthy foods. A salad allows us to feel better than a piece of pizza (physically at any rate). Sometimes it’s tough to find wholesome foods for something to eat between meals. You can spend numerous hours at the supermarket searching for an ideal snack foods to help you feel healthy. Here are some healthy snacks which you can use when you need a quick pick me up.
Eating almonds is a fantastic choice as long as you do not have a nut allergy. Almonds are often considered a super food because they are packed full of ingredients that help boost our vitality while keeping us healthy. Various nutritional vitamins are found in these wonderful nuts. They generally do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. Having said that, you won’t need a nap after eating and enjoying almonds. These nuts loosen up the muscles and supply a general sense of peace. Occasionally eating almonds can even be a mood enhancer!
You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to healthy uttapam recipe. To make healthy uttapam you only need 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to prepare Healthy Uttapam:
- You need 4 TB Oats
- Provide 1/4 ts Pau Bhaji Masala
- Prepare Pinch Salt
- Get 2 TB Chopped Onion
- Provide 1 TB Chopped Green Chillies
- Get 1 TB Besan (Chick Peas Flour)
- You need 1 TB Yougu2 TB
Steps to make Healthy Uttapam:
- Grind Oats to a coarse flour in a spice mill or use Oats flour. Add all dry ingredients to a bowl. Keep onion, chillies and yogurt aside. Add a little water and mix. Add yogurt and mix it like a pancake batter.
- Pour this batter onto a Hot Tava or non stick pan. Sprinkle onions and chillies. Add a little ghee around Uppama. Cook about 3 minutes. Turn over and cook another 4 mts. Serve with Achaar.
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