Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Corn capsicum cheese tarts recipe here. We also have wide variety of recipes to try.
Before you jump to Corn capsicum cheese tarts recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is today much more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who suffer from health problems such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get people to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making a couple of modest changes can positively impact daily eating habits.
Initially, you should be very careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you don’t want to eat. For example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? A superb healthy alternative can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy every day. If this is not to your liking on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
As you can see, it’s not hard to begin integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to corn capsicum cheese tarts recipe. To cook corn capsicum cheese tarts you need 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Corn capsicum cheese tarts:
- Prepare For filling
- Provide 1 sweetcorn cob kernels
- Provide 1/4 cup finely chopped green capsicum
- Provide 1 tbsp butter
- Take 2 tbsp maida
- Use 1/2 cup milk
- Use 1/4 cup grated cheese
- Get 1 tsp pizza seasoning
- Use to taste Salt
- Provide 1 pkt of ready available wheat tart
- Use Grated cheese as required
- Provide Tomato ketchup as required
- Prepare Red chilli flakes as required
Steps to make Corn capsicum cheese tarts:
- In non stick pan add, melt butter add maida,saute for few minutes,pour milk,mix and stirring continuously so lumps are formed. As the mixture thickens,off the flame.Cool and add grated cheese.
- Grind half quantity of sweetcorn kernels coarsely..add to above mixture,also add remaining sweetcorn kernels, chopped green capsicum,& pizza seasoning..mix well.
- Arrange few tart shells in microwave safe dish. Add 2 tbsp of corn- capsicum cheesy mixture in each tart shell.
- Sprinkle 1/2 tsp of tomato ketchup and grated cheese on each tart.
- Keep in microwave, cook for 1 min on quick mode,so cheese will melt. Serve / relish Corn capsicum cheese tarts garnishing with red chilli flakes.
A mimic on Hokkaido cheese tarts that lend to a flakey tart crust with a warm soft custardy rich cream cheese filling. The cheese tarts will keep for a few days in a air tight container. Note: The cheese custard yield is more than enough to fill the tart pastry. You can also increase the tart pastry Once the mixture has melted, add sifted corn starch (the amount depends on final consistency of custard. Every single BAKE Cheese Tart is crafted with our passion and the finest ingredients, in pursue of perfection.
If you find this Corn capsicum cheese tarts recipe useful please share it to your close friends or family, thank you and good luck.
