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Bajra Cookies
Bajra Cookies

Before you jump to Bajra Cookies recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

We all know that eating healthy foods can help us truly feel better inside our bodies. Increasing our consumption of sensible foods while reducing the intake of unhealthy types contributes to a more wholesome feeling. A bit of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be challenging when it is snack time. Shopping for snack foods can be a difficult task because you have a great number of options. Why not try one of many following healthy snacks the next time you need some extra energy?

Whole grain meals are an superb choice for a fast wholesome snack. A bit of whole wheat toast, as an example is a great snack in the early morning. When you have to have a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than processed grains present in white bread.

You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to bajra cookies recipe. You can cook bajra cookies using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Bajra Cookies:
  1. Prepare 1/2 cup Bajra flour
  2. Prepare 1 tbsp all purpose flour
  3. Take 2.5 tbsp ground sugar
  4. Provide 1 tbsp dedicated coconut
  5. Use 1 tbsp ground almond
  6. You need 1 pinch soda powder
  7. Get 1 pinch salt
  8. Get 1/2 tsp curd
  9. Get 3 tbsp desi ghee
  10. Provide 2 tbsp milk
  11. Provide 1 pinch elaichi powder
Instructions to make Bajra Cookies:
  1. In a bowl beat ghee and sugar till white
  2. Now mix other ingredients to make dough
  3. Make cookies butter with light tin as shown in the picture
  4. Now make wholes in the tin to write cookpad
  5. Make small balls of dough keep the ball on a greased piece of foil paper press it and cut it with the cutter
  6. Now heat up a pan put some salt place a stand in it. On a greased plate place cookies on it cover with the lid and bake for 15 to 20 minutes
  7. Now your cookies are ready to eat with tea

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