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Before you jump to Moongre (Radish Pod) Aaloo recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily offers great benefits and is becoming a more popular way of life. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get people to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, simply making some small changes can positively affect daily eating habits.
You can obtain results without eliminating foods from your diet or make huge changes right away. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
Evidently, it’s not hard to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to moongre (radish pod) aaloo recipe. To cook moongre (radish pod) aaloo you only need 15 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Moongre (Radish Pod) Aaloo:
- You need 2 medium size potatoes cubed
- Provide 1/2 kg moongre (Radish Pod)wash and cut into 2 pieces
- Prepare 1 tsp Ginger paste
- Prepare 2 tomatoes chopped
- Get 1 oinon chopped
- Get 1 tbsp red chilli powder
- Prepare 1 tsp zeera powder
- Get 1 tsp coriander powder
- Take 1/2 tsp turmeric powder
- Take to taste Salt
- Take 3 tbsp milk
- Take Pinch asafoetida (hing)
- Use 1/2 cup oil
- Provide Garnishing
- Prepare leaves Green chilli and green coriander
Instructions to make Moongre (Radish Pod) Aaloo:
- Wash the moongre. Cut off both the ends and cut into 2 pieces. Peel rinse and Cube the potatoes.
- Heat oil in a pan add oinon fry golden brown.
- Add ginger paste and tomatoes and cook 2 minutes till tomato soft.
- Add dry ingredients and hing mix well.
- Add moongre and potatoes and mix well.
- Add milk and one cup of water and cover with lid for 15 minutes low heat.
- Check the vegetable have turned soft if no cover and cook for few more minutes add green chilli and green coriander leaves.
- Take it off heat.
- Serve hot with roti or naan sprinkle the Garam Masala (All spices) and enjoy the delicious food.
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