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Before you jump to Sabut masoor ki daal recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.
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Certain foods made from whole grains are great for a easy snack. A slice of whole wheat toast, for example is a great snack in the morning hours. Eating on the run can be healthier with wholesome chips and crackers. Whole grains are generally better than highly processed grains found in white bread.
A large variety of easy health snacks is easily accessible. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to sabut masoor ki daal recipe. You can have sabut masoor ki daal using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Sabut masoor ki daal:
- Get 1/2 Cup sabut masoor
- Get 1 Pyaj
- Prepare 1 Tomato
- Get 1 Harimirch
- You need 1/2 tsp Haldi p
- Prepare 1 tsp dhaniya p
- Provide 1/2 Tsp mirch p
- Take 1 Tsp jeera 1/4tsp heeng
- Use 2 Tbsp ghee
- Use Namak
- Prepare hara dhaniya
Instructions to make Sabut masoor ki daal:
- Daal ko 15 mint ke liye bhigo dein
- Coker me ghee dal kar jeera heeng bhun jane ke baad pyaj harimirch fry karein..tmatar haldi dhaniya lal mirch daalen
- Sabi masalae aches bhun jaane ke baad daal, pani aur namak daal karlid lagadein..do whistle ke baad gas off jar dein..hara dhaniya s garnish kar serve karein
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