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We hope you got benefit from reading it, now let’s go back to hariyali indian tacos recipe. You can cook hariyali indian tacos using 26 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Hariyali Indian Tacos:
- Provide for green paste:
- You need 1 green chilli
- You need 2 tbsp kothmir
- You need 1 tbsp palak
- Get 1 tbsp pudina
- Get as per taste salt
- Provide 1/4 lemon juice
- Prepare 1 tbsp water
- Take For tacos dough For tacos dough
- Use 1 tbsp corn flour
- Use 2 tbsp makkai aata
- Provide 2 tbsp maida
- You need 2tbsp oats powder
- Provide as per taste salt
- Provide 2tbsp wheat flour
- Get 1 tsp oil
- Use For Filling
- Take 1/2 cup green peas green
- Prepare 1/2 cup green channa
- Provide 1/2 cup green tuvar daal
- Provide 1 tbsp green chilli and ginger paste
- Use 1/2 cup grated paneer
- Get as required meetha/thikha chutney
- Take as per taste garam masala, sesme seeds (til) salt chat masala as per taste
- Use 1/2 cup cheese for garnishing
- You need as required coriander leaves for garnishing
Steps to make Hariyali Indian Tacos:
- For green paste: Add everything in Mixer jar make paste.
- For tacos : Add one by one flour mix it well add salt, oil then add Green paste make soft dough. if needed add water. Make roti from dough cut in round shape with cookie cutter or wati,then prick with fork then deep fry in oil after frying give shape of taco shell with the help of rolling pins (fry on slow flame) Make all taco shell ready.
- For filling, in mixture grinder crush all greens add green chilli & ginger paste, in pan add oil add all crush green vegis,cook for 5 to 7 mins add paneer chat masala garam masala Coriander now filling is ready.
- Assemble tacos : - First take taco shell add green filling add meetha thikha chutney grated cheese & finally garnish with Coriander & chat masala Hariyali tacos ready to serve Enjoy
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