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Before you jump to Cheesy Bread Pakoda recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for this. The overall economy is affected by the number of people who are dealing with health conditions such as hypertension, which is directly associated with poor eating habits. Even though we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making some minor changes can positively impact everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you probably purchase many items out of habit. For instance, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.
Obviously, it’s easy to begin incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to cheesy bread pakoda recipe. To make cheesy bread pakoda you need 13 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Cheesy Bread Pakoda:
- Use 6 Bread slices
- Get 3 Cheese slices
- Use 1 1/2 cup Besan
- Take 1/2 tsp Turmeric powder
- Prepare To taste Red chilli powder
- You need to taste Salt
- Get 1 pinch Ajwain
- Take 1/4 tsp Hing
- Use 2 pinch Chat masala
- Prepare 1 1/2 tsp Coriander leaves finely chopped
- Use 1 tsp Lemon juice
- You need As needed Oil- for deep frying
- Take As needed water
Instructions to make Cheesy Bread Pakoda:
- Take a bowl and put besan in it….then add ajwain, dry masalas, coriander leaves,lemon juice and salt and make a batter by adding little water…It should not be thin or too thick.
- Then take 2 bread slices… Put the cheese slice in one bread,and cover it with the other slice of bread
- Then cut the bread….And dip the slice in the besan batter…Coat it from all sides…similarly do the remaining bread…
- Heat oil in a kadhai and when hot add in the coated bread pieces….
- Deep fry them till nicely crisp and brown from both sides….
- Remove it on an absorbent paper….
- Serve hot with ketchup or chutney…. Enjoy cheesy bread pakoda….😍
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